Orange Crisp is a unique orange-fleshed seedless watermelon. The fruit have a gourmet quality and a deep orange flesh color. The medium-thick rind has a light green background with thin, dark green stripes. The vigorous vines yield round to slightly oval-shaped fruit that weigh 14-18 lbs.

Attractive, slender, 8"-10" glossy, black fruits in the long Oriental style. Ready up to 2 weeks before other early varieties, it features an ability to set fruit in cool weather as well as under heat stress. Tender, delicately-flavored, and quick-cooking. Great for grilling.

Longtime home garden favorite. Deep rosy-pink heart-shaped fruits are firm and meaty, some weighing up to 2 lbs. The thick flesh has few seeds and a mild flavor. The vigorous plants produce high yields of fruits borne in clusters of 2 to 7.

This widely grown Asian green, also called bok choy, has smooth green leaves and thick white leaf stalks. It is one of the most popular Asian vegetables and a main ingredient in chow mein and stir fries.

Plant produces large yields of 2" round red tomatoes. Excellent for small gardens or containers. Kids love them. Disease Resistant.

This heirloom from Southern Italy produces 3"-5" long sweet peppers with a little kick to them. They begin as yellow peppers, but turn red as they mature and take on a sweeter taste.

Upright, prolific 26-30" plant. Smooth, heart-shaped fruits 2.5"-3" in diameter. Extremely thick walls, very sweet at maturity. Dark green to deep bright red. Used for canning. Heavy yields.

Beautifully fruity Huge red and gold fruits are sweet and vaguely pineapple-like in flavor. Flesh and skin are both bi-colored. Very attractive and produces well. Late season variety.

Beautiful and productive. This eggplant is a real eye-catcher with its cylindrical-shaped fruit that has a bright white color accented with a lavender blush. The vigorous, erect plants of Pinstripe offer good protection to the fruit and are very productive. The fruit are mild, sweet, and have an excellent flavor with no bitterness.