Chives
- Chives belong to the same family as onions, leeks, and garlic.
- Chives are hardy, drought tolerant, perennials, eight to twenty inches tall, that grow in clumps from under- ground bulbs.
- The leaves are round and hollow, similar to onions, but smaller in diameter.
- Uses: Chives are usually used fresh and are a common addition to baked potatoes, cream soups, and egg dishes.
- Health Benefits: There is some evidence that chives can improve digestion and reduce high blood pressure. The oil has antibacterial properties.
Specifications
- Growth: 8" - 20" tall
All products subject to availability, please inquire at info@millerplantfarm.com for more details.
